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Blackberry Sage Refrigerator Jam

Blackberry Sage Refrigerator Jam is a quick and easy jam that's sweet and savory, perfect for pairing with cheese or serving on a breakfast sandwich.
Prep Time5 minutes
Cook Time45 minutes
Total Time50 minutes
Servings: 6
Author: Barrett Bridenhagen

Ingredients

  • 12- 16 ounces blackberries I used frozen, because I had them on hand
  • ¼ cup water if fresh
  • ¼ cup sugar
  • 1 large sage sprig

Instructions

  • Place the berries, sugar and water in a small pot. Blackberry Sage Refrigerator Jam frozen blackberries and sugarIf you’re using frozen, don’t add the water.
  • Cover and bring to a boil. Cook for 5 minutes with the lid on. Remove lid. Add sage.Blackberry Sage Refrigerator Jam add sage
  • Cook over medium low heat until the liquid has evaporated (45 minutes).
  • Remove the sage. Let cool.
  • Store in the refrigerator for a couple of weeks, or use right away, like I did on my Blue Ridge Mountain Benedicts.Blackberry Sage Refrigerator Jam aerial