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Hair of the Dog Breakfast Margaritas

Prep Time30 minutes
Cook Time10 minutes
Total Time40 minutes
Servings: 6
Author: Barrett Bridenhagen

Ingredients

  • 1- 1 ½ cups carrot juice to your taste
  • 4 cups fresh squeezed orange juice
  • 1 cup charred jalapeño tequila or water if you’re mocktailing
  • 1 lime; juiced
  • 8 charred clementines; juiced reserve a few for garnish

Instructions

  • Mix the orange juice (don’t do store-bought unless you have a place to buy truly fresh squeezed OJ- Tropicana doesn’t do this one justice), carrot juice, lime juice and tequila in a large pitcher. Pour over ice. Serve with a wedge of the charred clementine.Hair of the Dog Breakfast Margaritas