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Junk Yard Dog Mix
Junk Yard Dog Mix is serious snack mix made with pretzels, potato chips, nuts and caramel corn- perfect for football games and movie nights.
Prep Time
20
minutes
mins
Cook Time
30
minutes
mins
Total Time
50
minutes
mins
Servings:
12
Author:
Barrett Bridenhagen
Ingredients
1
cup
mixed salted nuts
2
cups
pretzels
I like the windowpane variety for this
Ridged potato chips
½
cups
dark chocolate chips
60%
⅓
cup
popcorn kernels
⅓
cup
brown sugar
I like light for this one
2-3
tablespoons
cup corn syrup
maple syrup would work here too
¼
teaspoon
fine sea salt
4
tablespoons
unsalted butter; divided
¼
teaspoon
baking soda
½
teaspoon
cayenne powder
I like it spicy- you can use less if you don’t
Instructions
Preheat the oven to 225° F.
In a microwave safe bowl, melt the chocolate chips with one tablespoon butter 20 seconds at a time to prevent scorching the chocolate.
Line a baking sheet with waxed paper.
Dip the potato chips into the chocolate.
Lay them to harden on the baking sheet. Do as many as will fit on the pan. Let cool.
Meanwhile, pop the kernels in an air popper.
Add the brown sugar, corn syrup, salt, cayenne and 3 tablespoons butter to a large microwavable bowl and melt.
Whisk well.
Add the baking soda after it’s fully melted and you’re finished heating it. It will foam and make a thick caramel.
Pour the popcorn into the caramel in the large bowl.
Toss with a spatula until the popcorn is fully covered with caramel.
Add the nuts if you like. Or, if you bought roasted, salted nuts, add them in at the very end.
Line a baking sheet with parchment paper (or silpat).
Spread the caramel corn in a single layer over the baking sheet.
Bake for 30 minutes, stirring every 10 minutes.
When just cool enough to handle, separate the kernels gently with your hands, and allow to cool completely.
Pick a large serving bowl.
Mix together the chocolate covered chips, pretzels, caramel corn and nuts (if you didn’t already).
Dig in!